School Meals Programme
Dail Éireann — 2026-02-26
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Dara Calleary (FF), Mayo

I assure Deputy Hayes that the nutrition side is being closely monitored. Coming back to the overall discussion about suppliers, my preference is for local suppliers. That could be meals on wheels. Deputy O'Shea is with us. The Duhallow community food project is also a very good model. It is locally produced. This day last week, I was in St. Munchin's Community Centre in Limerick, where they do extraordinary work. We saw the food being prepared there. I do not mind whether it is private or public. I think it should be local and, most importantly, nutritious. With our dietitian, we are developing a tool to allow us to do more audits, to actually get into schools and to see what is being served, because what is on a menu may be different from what is being served.
The contract is with the school, which does the contract with companies. I pay tribute to the Department of education and the school meals unit of my own Department. They work incredibly hard and give guidance and support. The contractual relationship is between the school and the supplier, which is important. I make the point to Deputy O'Reilly that I hope, once we finalise the report of our dietitian, to engage with organisations based on having her report and analysis of the potential. As I said, I am open to anything as long as it provides nutrition, but my personal preference is for local.

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Record URI: https://data.oireachtas.ie/akn/ie/debateRecord/dail/2026-02-26/debate/main
Retrieved: 2026-08-14T04:54:42+00:00
Sitting date: 2026-02-26