I fully agree with the Deputy's key point about the setting of targets for the agriculture and food sector. We have to ensure our capacity to produce food will continue into the future. We are a world leader in sustainable production, with our grass-fed, pasture-based model. It is important we continue that. It is also important to reduce the overall carbon footprint of the food we produce. That is the way forward, not only to make a real contribution to tackling climate change but also to ensure that our sector is…